Bacon Wrapped Stuffed Chicken Breasts

[Gregory R]

Wanted to try something different tonight, so I picked up a package of boneless skinless chicken breasts, spinach and Fontina cheese. First I sauteed the spinach in some EVOO with smashed garlic, and set aside to cool while I made some pockets in the chicken.



Then I stuffed them with the spinach and cheese



and wrapped them in bacon.



While the grill was getting ready there was time for a refreshment. The libation of the day.



On the grill, indirect at 350 with some Hickory and Apple for the smoke.



Almost there - brushed with a little Sticky Fingers Memphis Original



Resting



And your plate is served



Thanks for looking. Hope everyone had a great weekend . . .

 

[Bill]

good work!

 

[Dwain Pannell]

Classic cook nicely executed!

 

[Tony R]

Nice!!
Very creative...

 

[Tim McCann]

Nice work Greg.

 

[Randy W]

That looks like it tastes great! Very nicely put together as well...

 

[Bill - Bigbill]

Great job. They look very tasty.

 

[Bill Schultz]

That looks fabulous, you my friend can cook with the best of them

 

[John Solak]

Those had to be good, nicely done!!

 

[Jerome D.]

And your plate is served

Those stuffed chicken breasts look quite tasty, but I've got a problem here...why does my plate only have one chicken breast? Where's your hospitality, dude?!

 

[Mike Coffman]

Delicious looking chicken dinner Greg!

 

[Gregory R]

Thanks everyone. It was a fun cook and worth the effort.

 

[David]

Wow, you just served up a "droolathon", ok. no such word, but that does look tasty......................d

 

[James Lake]

That is some great looking chicken....nicely done sir!

 

[RJ Banks]

Wow! That looks great.

 

[Alan Soden]

sweet! this is now on my schedule for wednesday
that's how i do my brown rice too

 

[Andy Beers]

very creative

 

[Brian Dahl]

That's a beautiful plate of food, Gregory!

 

[BEWarre]

outstanding

 

[Darren C.]

That looks wonderful.