As posted on the .......and today is ......thread, today is National Shrimp Scampi Day and as usual, I have so many shrimp scampi recipes, it's hard to pick one, but, here are a few that have caught my eye. lol
Old Bay Shrimp Scamp
1/3 cup oil
4 cloves garlic, minced
1 lb. shrimp, peeled and deveined
1 1/2 tsp. Old Bay Seasoning
1 tsp. parsley flakes
1 TB. lemon juice
1. Heat oil in large skillet, add garlic; saute 1 minute or until tender. Add shrimp and Old Bay; saute 3 to 5 minutes or until shrimp turns pink.
2. Stir in parsley flakes and lemon juice. Serve over cooked pasta or rice. Makes 4 servings
Old Bay Shrimp Scamp
1/3 cup oil
4 cloves garlic, minced
1 lb. shrimp, peeled and deveined
1 1/2 tsp. Old Bay Seasoning
1 tsp. parsley flakes
1 TB. lemon juice
1. Heat oil in large skillet, add garlic; saute 1 minute or until tender. Add shrimp and Old Bay; saute 3 to 5 minutes or until shrimp turns pink.
2. Stir in parsley flakes and lemon juice. Serve over cooked pasta or rice. Makes 4 servings