B Bryan J New member Jan 31, 2010 #1 I love pork roll, nothing better then porkroll and cheese on a sandwich or with eggs! Anyone ever smoke one? Any ideas what temp you need? Thanks
I love pork roll, nothing better then porkroll and cheese on a sandwich or with eggs! Anyone ever smoke one? Any ideas what temp you need? Thanks
K Kruger TVWBB 1-Star Olympian Jan 31, 2010 #2 It's already cooked so choose the cooker temp based on how long you want to keep smoke going on it and base finish internal on how hot you want it inside.
It's already cooked so choose the cooker temp based on how long you want to keep smoke going on it and base finish internal on how hot you want it inside.
