chris comer
TVWBB Super Fan
Thinking of doing some ABT'S for the first time with ribs tomorrow. Should I do these on the grill or find room to toss them in the smoker. Do they go directly on the grates, I saw a picture where someone had them in pans. Larry Wolfe I think you stated in a post earlier this week that you were able to load a half dozen racks of spares on the WSM. How are you doing that, I have to cut my spares in half and get 2 racks per grate using a rib rack along with trimmings(St Louis style)? Thanks.....Chris