4th of July chops

[Timothy Hoffman]

Today as we celebrated Independence Day I fired up 2 of my grills.
We had gone out to the Garden Shed earlier in the day and brought home a big haul of fresh veggies.

Grill #1 had quartered yellow squash and sliced kohlrabi. Both brushed with olive oil and S&P.

Grill #2 had the nice thick boneless pork chops. They got seasoned with Penzey's 33rd & Galena.

All ready to eat off the most appropriate plate. Also on the plate is my wifes bacon potato salad, made with baby red potatoes that were still in the ground this morning.

Happy 4th, everyone!

 

[Brad Barger]

That's an all American plate. Looks great!

 

[NeilH]

Looks great!!!

 

[RogerS]

Everything looks great Tim!

 

[Jim Lampe]

Both Beautiful and Patriotic in one post Tim!
You're a cool dude man! Glad you're from my favourite state!

 

[John Solak]

Fantastic looking meal!!!!

 

[Bob Mann]

That looks great Timothy!

 

[Tony R]

It's beautiful!!

 

[Mike Coffman]

Great looking cook, love the plate Tim!

 

[Ed M.]

Great looking chops and sides, Tim! Super photos as well.

 

[Greg Noles]

Great job Jim!

 

[Paul Kastner]

food and plate look cool. Nice job.

 

[Andy Beers]

Great lookin meal

 

[James Lake]

The cook looks very good Timothy, the squash looks amazing. I need to start grilling healthier food.