was planning on doing 4 butts in my 22.5 WSM on friday night for a saturday family get together. I have cooked 2 butts and a brisket at the same time just looking for any help on doing 4 butts? planning on putting the butts on around 1:00 am as the get together is Sat. at 5. should I do 2 on thursday and freeze and then do 2 friday night or do them all at once? any thoughts would be much appreciated