Jim Lampe TVWBB 1-Star Olympian Jul 21, 2013 #21 Outstanding James!! Did you have your butcher cut those for you?
James Lake TVWBB Emerald Member Jul 21, 2013 #23 Jim Lampe said: Outstanding James!! Did you have your butcher cut those for you? Click to expand... Yes Jim....I did ask the butcher to cut those special, he was really interested on what I was going to do with them.
Jim Lampe said: Outstanding James!! Did you have your butcher cut those for you? Click to expand... Yes Jim....I did ask the butcher to cut those special, he was really interested on what I was going to do with them.
James Lake TVWBB Emerald Member Jul 21, 2013 #24 Morgan C. said: Love it!! Great looking chops...great idea and technique as well! That's why I love this site!! So many ingenious folks here! Nice! Click to expand... Thanks Morgan, I can't take any credit for the technique, I read a lot and found the technique.
Morgan C. said: Love it!! Great looking chops...great idea and technique as well! That's why I love this site!! So many ingenious folks here! Nice! Click to expand... Thanks Morgan, I can't take any credit for the technique, I read a lot and found the technique.
Keith Kenney TVWBB Fan Jul 21, 2013 #25 James those pork chops are out of this world. Well done my friend
Jerome D. TVWBB All-Star Jul 21, 2013 #28 Bravo! Those chops look they were cooked with some serious skill.
Matt Gard TVWBB All-Star Jul 21, 2013 #29 WOW!!! those chops look awesome, I would love to grill some chops like that sometime. AWESOME is all I can say bout that.
WOW!!! those chops look awesome, I would love to grill some chops like that sometime. AWESOME is all I can say bout that.
Tim McCann TVWBB Honor Circle Jul 21, 2013 #31 Nice work James! Those look like the Iowa chops I used to get! I miss them! Pork chops down here are so thin they have only 1 side!
Nice work James! Those look like the Iowa chops I used to get! I miss them! Pork chops down here are so thin they have only 1 side!