whole hog

My favorite barbecue is whole hog, but I don't have the room to setup the full brick pit, so I've been toying with the idea of hacking it in my 18.5" WSM. I wont be able to get the full mixture of cuts, but I think that I can achieve similar results with a pork butt, ham, and breast section...

Did a pig roast for the 4th. Sorry for no finished pics...will try to see if someone from the party took pics. This was a 70 pounder dressed. Took about 7 hours. Injected, seasoned and mopped... Came out awesome! Really a great meal and party despite the heavy rain!!! I definitely...