JakeWilson
New member
I could eat these all day long, and did when I was in Vietnam. Found a good recipe online when I got back and am going to cook up a storm for the family.
http://www.vietworldkitchen.com/blog/2009/04/vietnamese-restaurantstyle-grilled-lemongrass-pork-thit-heo-nuong-xa.html
http://www.vietworldkitchen.com/blog/2009/04/vietnamese-restaurantstyle-grilled-lemongrass-pork-thit-heo-nuong-xa.html