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Thread: Teriyaki Chicken.

  1. #1
    TVWBB Hall of Fame timothy's Avatar
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    Teriyaki Chicken.

    Marinated 4 hrs in ziploc bags with KC Masterpiece Honey Teriyaki. On the 22.5 WSM with RO lump and 2 chunks of Alder.



    On my handy fold out Wing&Leg rack.




    I was running 275-300 on the built in therm for most of the cook




    After an hour and a half I pulled the legs and let em lay flat .








    Served with rice and green beans with white sesame seeds.




    I liked this one. Alder is one of my favorites for chicken and it worked nicely with the teriyaki and gave it a nice color.

    Tim
    Different smokes for different folks. Wish the Dollar Store sold gas!

  2. #2
    TVWBB 1-Star Olympian Rich Dahl's Avatar
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    That's some nice looking chicken Tim. I think Alder is one of the few smoking woods I don't have. Cherry does the same thing giving the meat a mahogany color.
    "Rescuing just one dog won't change the world, but it surely will change the world for that one dog."

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    TVWBB Super Fan Rob M's Avatar
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    Love that KC Masterpiece Teriyaki, its our go to for Asian chicken! We find an overnight marinade really kicks up the flavor. Your chicken looks Goldenly Delicious!
    Weber Summit Platinum D4, EH (1994) Smokey Mountain, DZ (2008) 22.5 WSM, ER (1996) Ranch Kettle
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  4. #4
    TVWBB 1-Star Olympian Cliff Bartlett's Avatar
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    Very nice Tim. Some mighty fine looking chicken right there. Like your drum rack.
    Weber OTG 26.3/4" Kettle, Weber Silver 22 1/2 " Kettle (2), Blue Performer, Jumbo Joe, Smokey Joe (49er Edition), WSM 22 1/2 ", WSM 18 1/2, WSM 14 1/2"

  5. #5
    TVWBB Honor Circle Timothy F. Lewis's Avatar
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    Way to manage space man!
    Looks fabulous!!
    Distinguebant Sed, Ignoret In Particulari!
    "If brains was lard, that boy couldn't grease too big a skillet!" J. D. Clampett

  6. #6
    TVWBB Hall of Fame timothy's Avatar
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    That's some nice looking chicken Tim. I think Alder is one of the few smoking woods I don't have. Cherry does the same thing giving the meat a mahogany color.
    Thanks. Cherry is a favorite for pork and meatloaf also.

    Love that KC Masterpiece Teriyaki, its our go to for Asian chicken! We find an overnight marinade really kicks up the flavor. Your chicken looks Goldenly Delicious!
    Me to Love that and soy vay.

    Very nice Tim. Some mighty fine looking chicken right there. Like your drum rack.
    Cliff, that old rack does come in handy sometimes ( I have two ) bought em back in 06 on CL from BB&B.
    I don't think they make them anymore

    Way to manage space man!
    Thanks Timothy!

    Tim
    Different smokes for different folks. Wish the Dollar Store sold gas!

  7. #7
    TVWBB Honor Circle Timothy F. Lewis's Avatar
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    I’m waiting for my mail man to deliver my plate of poultry deliciousness!!!
    I can provide the address again of you have misplaced it!
    I suppose I should just get off this iPad and make some, might be done sooner, no?
    Distinguebant Sed, Ignoret In Particulari!
    "If brains was lard, that boy couldn't grease too big a skillet!" J. D. Clampett

  8. #8
    TVWBB Hall of Fame Barb D's Avatar
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    That's some awesome looking chicken and love the plated plate. Outstanding cook.
    2009 Performer Platinum , 1999 Genesis 1000 LX, Mini Smoker, 2009 E320ng, 18.5 , 1993 Smokey Joe, 2011 Performer Deluxe

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