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  1. T

    Pork chop roast

    Hello I’m new to smoking with my 18” Weber smokey mtn, I have a 6lb pork chop roast and I would like any help on cook temp, time and heating method. Appreciate any help.
  2. T

    Small turkey breast on smoker

    Hi, I have a small 7lb turkey breast bone in I want to put on my smoker any suggestions on temp and time? Thanks for any help!
  3. T

    Hello smokers

    I’m new to this forum and consider myself still a rookie in this smoking game. I have a 18” Smokey Mtn I have the basics down with ribs and looking to expand. I prepped a 5lb rack of bone in pork chops and would appreciate any help with setup (minion or not) cook time and temp. Appreciate any...

 

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