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    First Turkey on the grill!

    I cooked my first turkey on the grill (Silver B) as I never even cooked one in the oven! I know, it's hard to believe but my family has always hosted the holidays! I used the Weber recipes for the apple brine and also their cooking instructions and gravy recipe. I had to cook it in a pan because...
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    2000 Genesis Silver B - Which Rotisserie?

    I have a 2000 Genesis Silver B and want to get a spit rotisserie for it. I have found two models but I'm not sure which one fits. The Weber 7517/9890 (not sure if both numbers are for the same part) appears to be the correct one but I also read that it may need the model 7572. Does anyone know...
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    Cooking Bratwurst on WSM

    I cooked my first bratwurst on the WSM and the flavor was great. I threw them on while smoking a meatloaf. However, the skin was very tuff to chew. I used Johnsonville bratwurst and cooked them on the 14.5 at about 275 degrees. After they were done, I sliced them lengthwise and put them on soft...
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    Craigslist notifications app

    I see in some of the postings that some of the forum members receive a notification when an item like Weber shows up in Craigslist. I did a search and there are several apps that can be used. Any recommendations? I use some search apps but this would be much easier.
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    Keep 2003 Genesis Silver B or buy used Genesis EP-330?

    I apologize for posting this twice. I realized it was originally on the wrong place! My 2003 Genesis Silver B is old but going strong. I have replaced parts over the years including changing the grates with stainless (several years ago) and the replacing burners and flavorizer bars. Other than...
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    Keep 2003 Genesis Silver B or buy Slightly Used Genesis EP-330?

    Moved to Weber Gas Grill thread. Moderator - please delete. Thanks.
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    Keep 2003 Genesis Silver B or buy Slightly Used Genesis EP-330?

    Duplicate post - please delete.
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    I'm Likin' Meatloaf Again!

    After reading so many posts about smoked meatloaf, I had to give it a try. I did a "hybrid" recipe from Barb D. and ChadVKealy's recipes. I took 1.3 lbs 80/20 ground beef, 1 lb. ground pork, added diced portabello mushrooms (sweated in frying pan), 1/2 c. Catsup, 2 beaten eggs, 1/2 c. Instant...
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    New WSM - first cook today!

    I completed my first cook in the new WSM. I decided to try beef short ribs as I thought that if I really messed it up that I wouldn't have wasted an expensive cut of meat! I have successfully smoked St. Louis ribs (don't know the acronyms yet!) on my ECB a couple of times prior to getting the...
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    New WSM 18.5 wheels/carr

    I am new to smoking and thanks to all of the postings here, I bought a smoker. I wanted to make it mobile and have a rough cobblestone concrete pad. I didn't want to add stress to the legs. Here are the pics.http://weberwsm.shutterfly.com/ I went with a platform rather than directly attaching...
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    I'm hooked!

    Hello from California! I have discovered smoking after having a new ECB (brinkman) sitting on my patio for years and never using it. I have had many BBQ's (mostly Weber) over the years and still own quite a few. After retiring, I decided to smoke my first meat on the ECB, St. Louis ribs (still...

 

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