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    Big rib roast cook 22.5 WSM

    Hello all, Thanks to all of you for great advice.( i have been lurking for awhile...) I am going for it this Christmas with an 18 lb 7 bone in rib roast on my 22.5 WSM. I am thinking of Alton Browns method of low (225) at first, rest, then high (500 ish)for 10 min or so on the kettle. Any...

 

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