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I am thinking of investing a Smoke EZ, I have a WSM and I was looking to have the capabilities of a 22.5 maybe twice a year. So I dont think that warants the $400 investment in the big WSM. I already have a a rotisserie and I have mounted grill racks near the top edge so that I can use it as a...

Hey all, I bought a new SJG today to replace my old weather worn SJS after 15 years of duty old reliable was beginning to rust through in more than 1 spot and the grates were beyond cleaning now. As soon as I brought the SJG home I popped open the box and pulled the bowl out. I had the bottom...

Hey all, good morning from Indiana. I started this smoke at 11pm it is now 6:30am. I am cooking a small brisket using Kingsford Competition for the first time. I loaded the bowl with an entire 12 lb bag of the K-Comp. save about 3/4 of a chimney which I lit to a burning glow all the way...

i was tinkering in the garage the other day and came up with this ugly beast.This is an Old Smokey 18" mated with a WSM center. I cooked with it yesterday and it performed real well. It's ugly but it works Here is a link to a pic. http://www.flickr.com/photos/4...t-72157622287482221/

I just purchased on Ebay a new old stock still in the box Weber SJ-100. I am not even sure of the size of the grill. I did get a few pics sent to me but the woman who is selling it hasn't a clue about grills. This is a more or less estate sell she is doing for her Aunt. Anyone have any Ideas...