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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Silas Crutherton: So my brand new WSM 22.5 has been ordered. It should be here Wednesday of next week. (Pretty good for free shipping, no?) It's a...

Has anyone ever heard of the Cobb smoker/ grill? I saw one on Ebay and was wondering if anyone has one and how well it works. It's small, but it might be a good fit for a quick smoke. Thanks. Rob

The easiest and cleanest way is to put veg. oil in a spray bottle. Just adjsut the nozzle and go. What I usually do is brush the grates off, place them on some paper towel, spray the grates with the oil, place the grates on and use the dampened paper towels. it works great and there is no mess...

Hey Brian, You can order any size butt from Publix. Just ask the butcher to order it in for you. They do for me in the Parrish store. I have a great relationship with the butchers there. They cut all my steaks fresh due to my liking a thicker steak than what's usually on the shelf. Hope that...

*I DID NOT WRITE THIS ARTICLE* This is something I found on the web. I cannot take credit for the article. This article was written by a retired person who had alot of time on his hand. I can only definite from his talents. Rob T

http://home.comcast.net/~day_trippr/smoker_mods.htm Here is a very interesting mode I made on a Brickman I bought new for $30.00 off craigslist. I hate to say it, but, it smokes and cooks as well as my Weber!! I will be giving the Brickman to my son to learn on before he buys a Weber. Who...

Recipe from Tony Fatso/ "On the grill radio" This recipe is off the chart delicious!!! Candied Bacon 1lb of bacon 1c of sugar Preheat oven to 325 degrees Dredge each strip of bacon in sugar shaking off any excess sugar. Lay bacon strips on a wired rack over a shallow baking pan and cook at...

Blake- I just couldn't pass up this thread. They looked so good at the 3.5 hr. mark as mentioned. Excellent effort. I'm going to try this real soon. As for the burned edges, why not wrap some foil around the thinner areas so they don't burn. I've done this in the past and it works great!! Rob

Say it ain't so!!!! I've been waiting all day(back is out) to find it the results. Too bad, Blake. It was a great idea. How bad are they? They can't be that bad. Rob