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What else do you expect us to do in Arkansas but kill wild hogs? Actually, my brother-in-law killed a wild hog yesterday morning and I had both shoulders cleaned, salted, rubbed and wrapped by about 5pm. From what I understand it's a pretty dangerous hunt, but they are a nuisance to the wildlife...

Man, this thing makes some good meat. You just gotta let it work. Had a pretty small Choice flat cut (4.5lbs) that normally my wife would braise in the oven, but I decided to take a shot at smoking it. Was a little nervous at the outset because it wasn't a packer and was a little more trimmed...

I'm a newb and I'm three smokes in and can't get enough. So far, chicken, butt, ABT's, butt, more ABT's. Brisket next. I read a lot on the site and learned alot. Thanks for all the previous experience and lessons. A couple things as a newb that I wanted to pass along to other newbs: 1) Relax...