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  1. M

    Any tips on how to...

    Get my ribs so they are fall off the bone tender. Basically Ive had mixed results one time they were super tender and the last 2 they werent. The last time I noticed the slab I bought had little to no fat on them. Im using a 22.5 WSM I baste with apple juice in a spray bottle and rotate 180...
  2. M

    Pics from my first smoke.

    I did 1 beer can chicken and 1 rack of ribs on my 22.5 in the dead of winter in Milwaukee lol. Turned out pretty good see for yourself here http://img341.imageshack.us/g/millertime.jpg/
  3. M

    Got it put together but...

    My Weber chimney starter wont be here until tomorrow. I ordered my 22 wsm the same day so I wonder why they didnt come together. Ive got 2 4 lb whole chickens think Im gonna make some beer can chicken for dinner tomorrow night.

 

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