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  1. T

    Charcoal: Another one of my crazy questions

    If you stock up when it's on sale, like $9.88 for 18 lbs., then it doesn't matter!
  2. T

    Be careful when uncovering your grill

    Good point. Still.....
  3. T

    So, having done a bunch of cooks on my 'new' G1k....

    My restoration project has been in service now for a couple of week and has done a lot of cooking for me. Some have been posted, not all. It does a great job on just about everything I ask. It is really well-suited to indirect cooking but does HH on request. There is one thing though than I am...
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    Is my Genesis 1000 resigned to the dustheap of history?

    That is incorrect. I tried to get a new firebox, it is no longer available. I would tend to believe there are a few other things that are no longer made as well. If you look at their parts website, one of the warming grates, can't recall which, is unavailable. As much as I like Weber's CS, they...
  5. T

    Be careful when uncovering your grill

    So, you kill a mouse and relocate the Black Widow? Dude, you need to take a serious look at your priorities!
  6. T

    Pork butt rub duration

    I have rubbed 24 hours in advance, and right before I start. There is no appreciable difference.
  7. T

    Target Weber Clearance has started (YMMV)

    Went by the local Target again today, and while they have some stuff on clearance, like the off-brand BBQ accessories and grills, Charbroil, etc., nothing by Weber.
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    Ollie's Bargain Outlet Weber Recipe Book Score

    If you have an Ollie's in your area, check it out. I picked up three Weber's recipe books today for $3 each, regular price was $15. Weber's On the Grill Steak and Sides, On the Grill Chicken and Sides, and The Big Book of Burgers. Flipped through the burger book real quick, looks like it has...
  9. T

    Dover Ribs

    I fell like 'Ben Dover'. :p
  10. T

    Kielbasa and Pierogi

    They're delicious! These were onion and potato. We also get cheese and potato. They're more of a fall/winter type food for us, a bit on the heavy side. It was just a natural with the Kielbasa and cooler temps. One day I am going to make my own dough and do them from scratch, I heard they're...
  11. T

    Dover Ribs

    Oh, ok, I get it. Jeez.
  12. T

    Dover Ribs

    Looks great! What are Dover ribs?
  13. T

    Arlo and Janis

    That's no Farmer's Almanac, it is a pretender to the throne. This is the Farmer' Almanac: This is the one that can claim an accurate weather forecast. And I agree, Arlo is turning on the air. It's either a veiled statement on global warming or Janis is indeed having a hot flash!
  14. T

    Sunday...cookin with 3 kettles

    It all looks great. That's one hell of a big cooler next to your patio table....
  15. T

    Crab & Shrimp Boil

    Luvs me some crab, looks great!
  16. T

    Family Reunion 2015, Version 2.0

    That's a heckofalot of cookin'! Looks great!
  17. T

    Kielbasa and Pierogi

    What could be better than summer on the grill? Kielbasa grilled until the skin splits, pierogi, peppers leftover from pizza night and some nice yellow squash. Wine with your dinner, sir? No, I think a Samuel Adams Summer Ale!
  18. T

    Different Twist on Pizza

    Looks good at the end! I gotta' tell ya', getting past photo 3 is tough.
  19. T

    Pizza, Pizza Anyone

    I spy with my little eye some really nice pie!

 

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