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Kevin, I made up a batch of Kevin K's "Kinda Carolina" sauce yesterday ( here ....seems to be an awesome mustard based sauce ! Dean...

Kevin, Made a batch of this sauce yesterday....haven't EATEN it yet (I'm doing ribs tomorrow), but I was surprised that the seemingly small quantity of mustard made it such a "mustard" sauce. I'm not complaining....I LIKE a good mustard sauce ! I'm salivating just writing about it ! Didn't...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Scott Piccolo: Dean, This sounds like a great recipe. I will definitely try this on my next rib cook. I have been making Steve's #5 sauce for all my...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Chris Derum: Being from CA it is easy to find Tri-Tip, which is nice. It's usually the go to cut for a backyard cook out as far as beef goes. Good...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Dave/G: Last summer I tried one of the marinated tri's from Trader Joes. It was horrid and priced about what a sirloin strip roast costs around here. I...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Tom Chips: I'm off to Costco here in a bit to pick up some stuff, and I think I'll pick a few up, and post the prices. I don't get whatever reason there...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Jason M. Park: Tri-Tip is a great cut, but don't go insane trying to find it, and definately don't overspend. It was way cheaper and way more available...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Ken McCrary: I share your pain. The only way I have found Tri Tip close to me is by going to a local independent meat market and talking to the butcher...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Bryan S: Yep, those your from outspace stares from butchers, know them well. Yes to TJ's and Costco. TJ's for me is 1 hr 20 min away, and gas prices...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by K Kruger: Towson has them as does Wilmington, so whichever's closer... </div></BLOCKQUOTE> Thanks, Kevin.... It's probably a 50-50 split for me...I'll...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Rick Angiel: I was in northern Virginia this past week, and decided to see what Trader Joe's had inside. They did have both marinated and non-marinated...

Growing up in Clearwater, Florida, I remember going to my Uncle’s house in Jacksonville. He made ribs on the grill that stuck in my mind as the best-tasting ever ! The flavor of the “burned-on” sauce lingered with me.... When I got older, I’ve searched for recipes for a sauce to duplicate...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by LarryR: This is so odd, I don't understand why they would be so plentiful out here but so scarce back east. Not to rub it in but I had a great one last...

Here in MD, I've not been able to find any place that sells tri tip. Looking at the pix and posts you guys keep posting about this cut of meat is driving me nuts ! I've tried the local Klein's Markets, the Giants, the BJ's, and the Safeway....no luck. When asked about at the meat counter, I...

Carl, Just how "old" IS this knife ?? ....and you're right....I love the comfy handle ! Funny thing is....even with almost no attention, this knife still cuts better than any other one I own (which are all mass market crap, I guess, like Farberware Chinese steel....old wedding presents...

Thanks, Carl....I'll give it a try and see what happens ! Dean...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Dave/G: <BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by...

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by michele p: I am almost ready to pull 3 racks of BB's off the smoker. They look GREAT. As usual, 2-3 hours into the cook, that divine aroma aroused my...

Thanks, Kevin....I'll try those "mods" the next time ! Dean...

Forgot to add that I bought a package of Australian lamb chops....trimmed 'em and ground in the food processor to almost paste....added to 1 1/2 lbs 90% ground beef and processed again... Dean....