Search results

Thanks, Mary. That sounds like a plan. I'll check out YouTube too. Thanks for the advice. Rita

Mary, when do you pull them up and how do you process and store them for use until the next year? This thread might turn into a garlic course. :) Rita

Thanks for the tip, Mary. I'll put it on my list. Rita

Mary, actually I have very few cookbooks on my Kindle but too many on my shelves. Yes I do have Weber Smoke on my Kindle but haven't checked it in a while. I downloaded it a couple of years ago when they first offered it for download. It was free at that time, but they had a lot of trouble...

Good post, Mary! Recently I've also been ordering older "used" books. Around $4.00 is a good price, including postage. When the Kindle versions of the Weber books come on sale I like to pick them up too, so that I have them on my Kindle (which is 99% with me) and can call up some recipes to...

Oh yes, Enrico, pressure cooker risotto can be very good and a great time-saver for weeknight dinners. Check out the 7-minute risotto at Hip Pressure Cooking for a master recipe and variations. She also has a video for risotto on her site. I've been using Lorna Sass's pressure cooker risotto...

Paulie, orzo is a pasta made from durum wheat and "risotto," while usually made from rice (preferably a short-grain starchy rice such as Arborio), it can also be a method. You can cook a risotto using barley or another grain using the risotto method. There are variations to the approach but...

I find it's so much more convenient to cook them whole (sans tips), but I use a small, pointed knife to snip the 2 bones apart at the free end before cooking. The smaller bone usually slips right out after cooking. Bob's video takes the process one step higher. Good one, Bob! Rita

The Kindle edition of Jamie Purviance's "WEBER'S BIG BOOK OF BURGERS" is $1.99 today on Amazon. Also, The Kindle edition of Jamie Purviance's "NEW REAL GRILLING" is $2.99 (Kindle). This might be the only day for these prices, but the last time one of Jamie's books was offered, the sale...

I have several of Kevin's recipes in my files. I'm covered up for the next few days, but I'll try to post them as soon as I can. I'll put them in the Rubs forum or whatever is most appropriate and will link from here to there. I hope we can recover most of them -they are too good to be lost...

Clint, so far in my journey, photos won't show as much as you'll see in the videos on their website. Scroll down the page about 2/3 of the way for 4 videos. Some users' photos might come up in a Google search. I want to search again, now that I know a little more than I did when I first...

Their FAQs state: "Doing this (removing the flavorizer bars) should allow you to reach temperatures in at least the 600 F to 700 F range in 20 to 30 minutes, and cook pizza in an average of 3 to 5 minutes depending upon the style of pizza you're cooking, health of your grill (burners being in...

Mike, I did buy one yesterday, since the price was so good and I knew I could take it back if I had to. I put it together myself - not difficult, but the self-tapping screws in the last step were quite hard to get in. I had to use a lot of pressure. I gave it one test drive with the...

Costco is/was only selling the Bakerstone pizza oven boxes in their stores on the West Coast. Here in Atlanta and elsewhere, Bed, Bath, & Beyond was selling them for $149. They now have them on a season-end clearance for $119 and you can use a 20%-off coupon on that in addition, so you can get...

I've checked a lot of videos and all seem to use a premade crust; not as "artisan" as I would like. Intuitively, I'm thinking that the GrillGrates are not up high enough in the grill box (I have a Genesis) for an assembled pizza with a homemade crust to cook evenly on top and bottom. I know...

Bob Correll kindly shared the coupon code in ANOTHER THREAD: The code is: share14. Be sure to click "apply" on their website to make sure it works for you. Rita

Oh, too bad I missed it by just a bit. I hope these folks found their good Georgia peaches, and they are good, but many folks don't know that the really good Georgia peaches come from South Carolina! ;) Heresy, I know. Rita

I don't do Twitter et al either. Is there any word when and where they will be in Atlanta? Rita

Tom, I'm guessing that if your grate rails run from left to right, parallel to the front of your grill, you might have a bit of a problem with sliding a spatula under the food from the front side of the grill - it might not go under the food smoothly, especially fish, and it might bump up...

Oooo Hoo, Bob! That's what I was waiting for. That will more than take care of the postage. Everything helps. Thanks for sharing! Gobble gobble. Rita, the patient turkey :)