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We are fans of a lot of the SRF stuff. Their larger cuts, like briskets and pork shoulders are amazing. We typically get our ground beef from a farmer near by - they was out at some point, and we ordered 10 lbs of the SRF ground beef - I was underwhelmed - it was hard to work with, I'd almost...

they're great - We got one last year, so the older model - We were having a weekend party, and were feeding 75 people among other things breakfast for 3 days - The result was, it got nicely seasoned in a hurry - I really like what they did with the new one with the lowering of plate - that was a...

I think I finally understand what this song is all about now... Thanks Chuck!

For Smoke Day Monday, we did a couple of slabs - but not until we kicked off the day with a little breakfast on the Weber griddle: Dusted up the ribs and got them on.... meanwhile, Doris baked some buttermilk rolls... This is after about 4 hours... wrapped them for about an hour and...

Cheers! looks like you guys had a great weekend!

amazing color on everything! looks fantastic!

feeding the people again - great stuff always!

Looking good - Love those flanken cuts - really nice! Dessert is over the top good!

Happy Smoke Days to all - We kicked off the long weekend with doing a SRF pork shoulder over night on Friday. It weighed in at an impressive 21 pounds - These are impressive cuts -It's really an entire front leg of a Kurobuta pig... rubbed it up early Friday morning, then again before...

nice - right on schedule!

unreal! those empanadas look so good- epic production for sure!!

wow! what a plate - good looking dinner for sure - !!

nice - 73 was particularly good year if memory serves - Those spuds look really good!

interesting - I would think if the pasta wasn't fresh, it might need to be pre-boiled to al dente, cooled, then stuffed? Cool cook though for sure!

wow! that is perfect..... Color is great.....

awesome! Those look so good - doing it right!

working the Blackstone! Back to back camping weekends - Can't beat that - great stuff, for sure!

Smoke Day perfection! Have fun at ballpark next week - the Yankee fans are enjoyed almost as much as the CUB fans, or so we hear.... :p

Ask and you shall receive.... :p Here you go! https://tvwbb.com/threads/kung-pao-chicken.98277/ pbg

As requested per @Joan here.... traditionally, Kung Pao Chicken is prepared with chicken and peanuts - We had some nice asparagus and shiitakes, so we imposed a little artistic license, and 86'ed the nuts and went with veggies. Here’s how it went down: Marinate: 1.5 lbs Chicken Thighs for...