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+1, this is what I have done.

Quick question. I picked up a whole packer Brisket to make pastrami. I understand I should seperate the point from the flat and just use the flat for the pastrami. Any ideas on what I can use the point for? I'm thinking I will just freeze it and save it until next time I am in the mood to make...

I use the 14" saucer works great. I have one saucer crack after a couple years of usem but never heard of one deforming, it must have been platic based not clay. The reason I have found for using the saucer instead of just an emtpy pan is the that it makes a great heat sink. Meaning that once...

Jason, this is right in line with how I handle the same scenario. You shouldn't have a problem with it drying out either. At least I never have when reheating in the Food Saver bags in boiling water.

Gary, this is great work. I can't wait til you get the timeout feature released as this is one I am really looking forward to.

I use the the same recipe to make my own MTQ substiture. Works great and I haven't detected any flavor differences. However I only use it as a direct replacement where it is an ingredient within a recipe. I don't use to cure bacon, I make my own cure for that.

Amir, One of the things I think would be really great would be when you add note to the graph it sends a tweet.

wow, those pie look great. I like the way you set up the indirect heat with the charcoal ring.

Great looking meal. Makin me hungry

My son (14 y.o.) has started to take interest in outdoor cookin this summer. He started firing up my smokey joe for hotdogs at the beginning of summer then moved onto burgers. A couple of weeks ago I came home and found that he had discovered and grilled my Prime New York strip, that was stashed...

Steaks look great. Gotta get me of that.

Looking good Jeff. Got any leftovers :)

Good friends, good food, what else could anyone ask for.

Ribs look fantastic, great job. Keep it up.

At my local pharmacy I picked up a box of disinfectant wipes for diabetics. They are small 1"x1" alcohol wipes and came in a 100 count box for just a couple bucks. These work great for me.

I like this, I coulda used it last night.

Used this version yesterday. All basic functionality wotk just fine for me.

For once I find myself with the funds to enable to me to buy a decent gas grill to go along with my other cookers. Usually I go for the Cheap POS gassers. My last one, which has recently given up the ghost, is a Uniflame Gold from Walmart which lasted me about 3 years. The burners and...

Sorry, to hear that, I've been a customer for years and have never had trouble with them.

Peter, that is an awe inspiring display for us baconites. Fantastic