Search results

Hi Jason. Welcome to the family. And welcome neighbor, sort of.... just up the 15 @ the 91 ;)

How much smoke is seeping out of your top vent ?

Just curious... What was the answer you found ?

I've heard the oil based Parkay might produce a more glossy look to the ribs... Kelly.... Once bitten, what did the rib bone look like ? Dry, Wet ?

Looks Excellent, Kelly ! Wishing You and your Team, BBQ Excellence next weekend !!!

Tony.... May I suggest that you do your 'due diligence' before attending any bbq contest, competition, and/or ribfest. There are true competitions with true Champions and then there are carnival type operations. Case in point... Checking an internationally known bbq sanctioning body's...

Those pieces of plastic twine are not from super sack bags. We used those bags in shipping some of our products. The bags are a woven plastic material, not twine/rope like.

Congratulations Gary !!! Great cook and on the Jambo's first also.... Impressive !!!

There's a reason why they're called Pitmasters rather than Cookmasters ! If I might suggest, wait until the bark is set before wrapping.

True... Not comparable. Streets vs Combat !

Jay D.... and some of bbq'ers were trained by the US Armed Forces. Navy was mine. Later, did volunteer work for our city's PD. Had free access to our range. Also received recognition training at the range where scenarios were presented with innocent figures holding items while...

A Big Congratulations on the 1st and 2nd Place Calls !!!

All 3 pictures are computer generated, ie CAD Bet they haven't even built a physical prototype !

Matt... Where do you place the lighter cube ? Using the lighter cube to light a chimney of briquettes which then is poured on top of the unlit works well... I wouldn't reduce the number of unlit briquettes !!! They provide the longevity you need...

Howdy MD. Or rather, I should have said... Welcome Neighbor!

Scott... Are you a KCBS CBJ ? If so, you would know that we CBJs do not judge presentation, only the appearance of the meat ! And if you are a judge, have you taken the KCBS JCUP ?

Wishing You a Very Happy Birthday, Timothy !!!

James... I'd give that box of scrumptious looking slices of brisket a 9 any day, just as presented. !!! Excellent Job, James and Team !!!

We can not specifically judge Burnt Ends ! Rules do not call out Burnt Ends. Only that brisket may be presented sliced, DICED, pulled or chopped. And besides, I feel that Burnt Ends have evolved into something they were not originally intended. As the story goes, they were the scraps, if...

Welcome to the Family, Francisco !