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Those look great, the baking powder to me is the key for a nice crispy skin.

It looks a lot like mine. Doesn't have a stainless steel table on it either this mine and I actually prefer what I got. Easy to clean easy to move. I've had mine over 12 years now I think. They can't take my dog or my performer but they can take my cat

I like the way you play

Man oh man, that looks very very good. I grew up on Leg of lamb. Almost every Sunday. I'd really like to try your mustard coating, even though I see sheep in the pastures around here, Lamb is hard to find. Great job thanks for sharing

Everything looks delicious there including your guest

I love the idea let us know how it turns out. Best of luck

I wish I was there to try it too. They look damn good

Love the glass too

Those sausages look great. What are they

Looks great. I wish we were closer

I would be happy with that too.... Especially if you sent some to me. Enjoy

Makes me hungry. Good job got an extra seat for dinner tomorrow?

Wants to me like you got that dialed in. Nice job I bet it was good

You might have a bigger problem than a spider. The match light. Looks like a nice place though enjoy, the meals looked very good

What kind of bread? And did you press them?

Way cool 😎. I'd like to know what it is too.

I don't cook briskets. But I do cook chuck roast in my WSM. I cook them 250 275 and the smoker and I use pecan cuz I like it. And I cook them 5 hours depending on how big it is and the cook is going. The one thing I found that really made some good in my opinion is that using either aluminum...

That looks amazing I'd take a plate or five of that.

That's an amazing feat. Somebody else already said it but You’re a good man sir.

That looks like a great cook