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  1. Peter Gallagher

    St Louis Ribs on the drum

    those look really good! a bit too much pepper is just enough in my book - :)
  2. Peter Gallagher

    Bangers and Mash

    amazing - those look fantastic as does the glisten of gravy - I'm not sure what it is, but suddenly I have the urge to slam a Tennets and watch futbol at 6:00AM!
  3. Peter Gallagher

    February Thanksgiving

    the miscellaneous looks particularly delicious this evening! Hopefully you got the pearls in there somewhere...
  4. Peter Gallagher

    Sunday Ribs and Sides

    looks great! The mac & cheese too..! looks like some crunchies in there....
  5. Peter Gallagher

    Some baby backs

    looking really good Andy - I don't think i've ever hung the slabs... looks pretty primal! - I like it. The whole spread looks wonderful. (y)
  6. Peter Gallagher

    Calling all sausage makers

    For me, sausage creation is incredibly satisfying. Rich in history, and really invented as a simple means to use up leftover scraps, nothing better represents the idea of 'snout to tail' than the humble sausage! Along with the folks that have already responded, several folks here including...
  7. Peter Gallagher

    Ropa Vieja, because why not?

    yeah, that looks good - !
  8. Peter Gallagher

    Hot n fast crispy thighs with fingerlings and roasted Brussels

    cool spuds...everything looking really good!
  9. Peter Gallagher

    Rotisserie Wings

    wow, that's a pretty cool rig - interesting way of doing wings - finished product looks tremendous!
  10. Peter Gallagher

    Quick Meal-Italian Sausage

    looking good! I love Italian sausages - I think I was weaned on Johnsonvilles...
  11. Peter Gallagher

    SRF Pastrami on the WSM "22

    whipped up a little Sunday hash with some of the leftovers - added some roasted Anaheim and Fresno chilis, garlic, onion and baby yukons. yum!
  12. Peter Gallagher

    Slate models

    we got one of the original Weber griddles when they first came out 3 years ago, so it has the 'normal' cast iron - it's held up fine so far. Ours stays outside on our porch (it's covered) - We live in the NW so it's wet and damp 6 months of the year. I think folks may have a tendency to...
  13. Peter Gallagher

    BBQ Pizza From Scratch

    pizza looks fantastic!
  14. Peter Gallagher

    SRF Pastrami on the WSM "22

    I like to make a pastrami a couple of times of year - We had a pretty good coupon from Snake River Farms so we ordered a brisket. This is the first time I ordered a brisket directly from them - They do have them at our grocery on occasion, but they are typically just the flat - I wasn't sure...
  15. Peter Gallagher

    Kettle Meatloaf

    not really a meatloaf guy, but I have to say that looks really good ! - especially with the oozing cheese - yummy.....
  16. Peter Gallagher

    Home Cured Bacon and Vortex Wings

    no kidding - that is some super lean belly! looking good.....
  17. Peter Gallagher

    Cabin Ribeyes and fresh focaccia

    awesome post - looks like a great time - I concur with @JimK - aglianico is nice - sort of an under the radar varietal, but tasty!
  18. Peter Gallagher

    Vagabond Life

    Back up camera? Naw... I'm sure you can do it by smell! :p Congrats - that's pretty exciting for sure - A woman that I used to work with and her husband did the same thing ago about 4 years ago- they're still going strong and loving it. as @BFletcher points out - it seems the majority of your...
  19. Peter Gallagher

    Valentines Dinner, flowers that won't ever die, and a monster created...

    Dinner looks wonderful - as others have mentioned, it's sort of bite your tongue time - hope things work out - from the mind is a strange thing department, that one shot of your pool instantly reminded me of a classic cover of an old record:
  20. Peter Gallagher

    Surf and Turf V-Day dinner

    looks fantastic! Special dinner for sure!

 

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