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I have a couple pairs of Pro Ears Pro Tac Plus Gold (military grade). One fits over the head to wear with caps and one has the band go behind the head for brimmed caps. Before these I wore Peltor Tactical Pros which were great for pistol shooting and instructing but the full size muffs...

That was me, too. I predict you’ll join the “dark side” (pellet grill) within a few years!

I admire anyone and everyone who cooks on a stick-burner. I’m now too old and too lazy for that much work, even though I also started out on an offset stick-burner and believe the products produced on a stick-burner are superior to other methods (not to mention this is the original bbq method)...

I’ve only used cedar planks or untreated cedar shingles (my preference) for salmon, however I never soak or wet the wood. Grilling directly over the fire chars the wood and the edges will smolder adding to the smoke flavor. I think if I was using cedar planks for chicken, I might consider it...

I saw this vehicle displayed at the Shot Show in Las Vegas a few years ago.

I’ve been here almost 4 years. Haven’s discovered a “bad” part yet.

Welcome to the forum Chris from what I think may be the only other active member in Idaho. Where in Idaho are you located?

Joan, have you completed this jigsaw puzzle yet?