Recent content by Paul A. Kaiser

Lane, My mouth is watering! What great results. I'm without a doubt making a chuck roll my next cook! I'm so glad I have a porkbutt and chicken in the smoker right now or I might freak out. Good Job,

I just let it simmer for about 15 min and then brought it out and put it on the smoker to keep it warm. I use offset smoker box with pot rest.

I like Bobby Flay but this afternoon when I saw him give a pork butt a steam bath in chicken stock, only season with salt and pepper, and then finish it off in a skillet (after pulled) it really bothered me. All in about four hours. I'm just glad there is this forum. If I would have seen that...

That Marathon is on The Food Network!

It's 7:30 and the grill is quickly reaching 220. Just thought I'd pop in to see what others are doing this AM. At 12:00 there is going to be a seven hour marathon on BBQ and Grilling with Bobby Flay. Great entertainment while smokin pork butt. My kids are in for a real treat!

I just went out and bought an 8 lb. Pork Butt (Mr. Brown), 3 lbs. of Beer Brats, a rack of baby backs for snacking and I'm considering doing a beer can chicken. I'll probably cut the ribs into three sections and try a few new rubs on each. Can't forget the creamy cole slaw and cheese stuffed...

I'm sooo glad to here that I am doing the Atkins thing and Splenda is a must. I was going to experiment with it myself. Glad it worked out. Paul

Thanks for all the great advise. I'll try both ways tomorrow afternoon! Paul

Well it's been 72 hrs since I purchased my smoker (offset firebox type) and I picked up a Weber Style digital remote thermometer this afternoon. I used it for my first "real cook" of country style ribs and I was not at all pleased with the performance. As soon as I stuck it in the temp jumped...

Hello All, I finally got my offset firebox smoker this Mother's day! What a great gift for "my wife". Just what she always wanted! my old barrel pit has seen better days so when I went to grill some Mother's day steaks she just about died and said she wasn't eating anything off of that rig. So...