I have some cherry and red oak I got from Smokinlicious. I have used all cherry on briskets and it's good. Recently, I've been using a mix of cherry and oak on briskets and that works as well. Cherry also works well on pork butts.
Like Dan Crafton, I buy my wood from Smokinlicious. Their wood is fantastic!! I stopped getting wood from them for a while, and I started getting wood from DoItBest hardware's ship-to-store method. I noticed that I wasn't getting any smoke flavor from their cherry wood chunks no matter how...