Recent content by Matt DeSantis
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PartyQ and No water in a 14.5 - way less coal use!
Good to know! Care to share how you sealed your door? This seems to be the only real place my 14.5 WSM leaks.- Matt DeSantis
- Post #2
- Forum: WSM - 14.5", 18.5" & 22.5"
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Pulled pork on the 14.5
My first cook on my 14.5 WSM was this 11lb butt. It barely fit and took 14 hours to fully cook but was delicious. Probably would've been done in 12 but I wasn't paying attention at one point and let the smoker get down to 185 degrees before refueling.- Matt DeSantis
- Post #6
- Forum: WSM - 14.5", 18.5" & 22.5"