Recent content by KevinT


 
  1. KevinT

    Overnight fail?

    Yes I used water in the pan. I have done this exact same cook before and had no problems. The wsm ha been great at holding temp and not wasting charcoal..... One bottom vent and the top vent open and she chugs along in the 230-260 range. .....just a strange one....... Might have to go with a...
  2. KevinT

    Overnight fail?

    Update... pulled butts at 197-203. Tasted fine. Not sick after an hour so should be fine. :) They are foiled and in cooler for serving later this afternoon. Thanks for advice and Happy 4th !!!!!!
  3. KevinT

    Overnight fail?

    Hello all I have a question for the group. Fired up the 22wsm about 7pm last night and threw 4 5-6lb pork shoulders on at about 8. Temp was about 230. Used 20lbs of royal oak briquettes and threw a full hot chimney on top. Pecan apple and cherry chunks. Checked it at midnight and all was...
  4. KevinT

    KBB sale at Lowes... 40lbs for 12.99

    $12.99 yesterday at one store....Went to another store today and $14.99.... YMMV
  5. KevinT

    KC Strips

    Charcoal For those in the Chicago area Berger Brothers sells the 40lb bag of RO briq for about $17. Pretty good deal. Kevin
  6. KevinT

    Super Bowl moinks and ribs

    more
  7. KevinT

    Super Bowl moinks and ribs

    food! Moinks off, ribs off, stuffed mushrooms on. Shrimp boil pending,
  8. KevinT

    Super Bowl moinks and ribs

    moinks on
  9. KevinT

    Super Bowl moinks and ribs

    Here ya go!
  10. KevinT

    Super Bowl moinks and ribs

    Hi Jim, I have a weber fire pit but usually light that up if its in the 30's and we sit outside. Today we will just pop out of the garage every 30 and check the grub.
  11. KevinT

    Super Bowl moinks and ribs

    Garage Thanks Mike. It's my neighbor Tom's house. We live in a great neighborhood and its the gathering place for Cubs/Bulls/Blackhawks, block parties, etc... Fully heated with a kegerator, dart board, humidor, bloody mary bar, 2 TVs, stereo, nice epoxy floor.... you name it. More pics in...
  12. KevinT

    Super Bowl moinks and ribs

    Setup
  13. KevinT

    Super Bowl moinks and ribs

    Hi all, Getting some apps ready for the WSM. First is standard moink with the beef mixed with Chef Randy Jamaican Me Crazy BBQ sauce. The second is my homemade hot Italian sausage with a slice of jalapeño wrapped in bacon the sprinkled with some Cajun Shake. Last is Italian sausage with...
  14. KevinT

    BEARS win!!! Homemade Italiansausage and some pork tenderloin on the OTS

    Bob and Pete, The Cutler-McCown debate rages on here in Chicago as can you imagine. I think I will keep eating BBQ and keep out of it :) Thanks for the nice comments on the cook. It was really a blast.

 

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