Recent content by Ed B

I too have one, and it works great, smokes like crazy. With all the slits on the top and bottom, air flow is great. I throw a few lit briquettes in my box of chips, which I soak in water. It will produce tons of smoke on a gasser no problem.

I can also vouch for City Market. I thought their sausage and ribs were the best I had in the area.

This is a great list. Just a couple of notes. Arthur Bryants has been going down in quality for a number of years. LC's bbq in Kansas City, although a total dive is to die for for the burnt ends and beans. Also good is Skylite bbq in Ayden NC. I totally recommend Central bbq in Memphis and...