Recent content by ECGreen

Found at Target in Columbus, OH for $5.99.

Man, I'm probably right around the corner and would love another WSM....but apparently I "only" need one.

Sorry Jon. This week got away from me. We moved out yesterday and Kettle is currently in the moving van. I do have a few pictures on my phone. If you want, PM me an email and I'll kick a few over.

Bumping this back up. Moving on Thursday and I never got around to putting on CL. Name your price (can't emphasize that enough). I paid $90. Still haven't used but does have some dings.

Great question...$150?

It's got a chip on the lid and bowl (I'm assuming it was dropped). It's not out of round though.

Anyone in the Columbus area interested in a 26" Kettle Premium? It's new and never used but does have some damage. Willing to negotiate (name your price).

^ this same place on Phillipi does online auctions as well. I think the guy cherry picks the new ones to sell on CL and let's the other ones with a dent/ding go to auction. I've won 2 18's off of it - 1 had a few scratches but was otherwise new. The other had literally been used and returned...

My Costco usually carries a half dozen to a dozen prime packers at $3.79/lb ranging in weight from 10-16 lbs. They also have a good selection of flats but they are close to $6/lb.

I had the same issue with my first pork butt. Got up in the middle on the night and didn't need to!

Wrapped at 170 and brisket ran up to 190 in an hour. Doesn't seem like it could be done this quick - only at hour 7. Thinking I'll give it atleast another hour before probing.

Thanks Mike. I have to be in the stall right now. Last hour only went up 3 degrees. Currently at 165 - 5.5 hours in.

In the middle of my first brisket cook. Put a 12lb whole brisket on at 4am and have been running 240 at the grate. I'm already up to 153 on the meat. Does that sound right given that I'm less then 2.5 into the cook? I'm thinking my probe might not be in correctly but don't want to open up to...

Thanks guys. Appreciate the insight. Cubes have been ordered...added them on an Amazon order which saves me a trip to HD.

I put the chimney on the WSM charcoal grate when lighting. Thanks all for the feedback and ideas. Ill start trying these on the next smoke. I also think I need to dump sooner so I'll definately start doing that as well.