Recent content by Dave/G


 
  1. Dave/G

    Lazzari Briquettes suck

    I haven't heard a good reason yet for using anything other than Kingsford. I've tried a bunch.
  2. Dave/G

    Pork Butt - SugarFree Rub

    You say you want simple. Tell you what I'm going to do. My wife doesn't go for pepper. Anything out of a bottle is out of bounds. She has a case of the too muches. Too much salt. Too much garlic. I now cook naked butts. I season the meat I'm going to eat after pulling the meat. Not bad.
  3. Dave/G

    I'm smoking Pork Loin Country Ribs tomorrow but not sure about temp and time

    $1/lb What a bargain. Lets see the finished product
  4. Dave/G

    I'm smoking Pork Loin Country Ribs tomorrow but not sure about temp and time

    https://www.youtube.com/watch?v=LJZiVgw2HtU&t=618s
  5. Dave/G

    How many is too many

    http://virtualweberbullet.com/wsmcapacity.html
  6. Dave/G

    What was your first smoker ?

    My first and last is the one I have now. 2007 18' WSM Old Faithful
  7. Dave/G

    Another gimmick

    Thanks for the heads up
  8. Dave/G

    Local grocery store ad: Pork Temple Cutlets (?)

    Call the store. Next case
  9. Dave/G

    ThermoWorks ChefAlarm 20% Off Sale: $51.20

    A great tool and a real bargain
  10. Dave/G

    Post Mortem on First Cook--any help gratefully accepted

    I regularly do butts between 250-300. They may not be the moistest I've ever had, but for us they're fine. I'd toss my WSM if I had to cook at 180. I like to cook, but 30 hours? Not me. Take a look at Chris' articles on butt prep and cooking. He regularly does or did boneless butts...
  11. Dave/G

    Tri tip cooked to 210

    https://www.youtube.com/watch?v=wCdJl7lnvtU
  12. Dave/G

    Harry Soo Butt, interesting

    https://www.youtube.com/watch?v=wtWIVMzF7hk
  13. Dave/G

    Which hardwood has the most delicate smoke flavor ( Kiss of Smoke )

    Often it's the amount of wood used and not the variety.
  14. Dave/G

    What sauce do you use when smoking pork shoulders

    Wrap when butt is the color you want no matter the temp. At that time, you are done smoking and just want to tenderize. My sauce is always just on the side.
  15. Dave/G

    Another Hurricane??

    No You wash your dirty underwear etc in the machine
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