Recent content by Chuck Page


 
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    OK What is the difference in these thermomenters

    <BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by J Pan: The seller. They're all the same thermo, don't know why Amazon would have 3 separate listing for the same product. If you're getting it...
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    OK What is the difference in these thermomenters

    Besides the price? Maverick RediChek Remote Wireless Smoker Thermometer $49.99 Maverick ET-73 Remote Smoker Thermometer $42.50 Maverick Remote Smoker Thermometer $59.99
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    other suggestions for the Pork Loin recipe

    Oh that's cool it's just for appearance, well then I'll just use my regular grill that I'll be cooking sausages on for fold-over appetizers. to Grill it. Another Question I will be making a lot of Pork Loin 3 full loins cut in half on both sections should I adjust my temperature or add more...
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    other suggestions for the Pork Loin recipe

    I have used the pork loin recipe from the VWB site and loved it http://www.virtualweberbullet.com/porkloin1.html I now find myself being asked to cook it without the ability to finish it off for 6 minutes in a 500 degree oven. a couple of questions: how important is this step? could I just...
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    Need a good BBQ name/saying/slogan

    "You Kill it I'll Grill It" "You Kill it Bill Grill It"
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