-
-
Erik Tracy replied to the thread The Humor Thread. -
-
-
Erik Tracy reacted to Brandon Stork's post in the thread Shocked! Fruita Wood & BBQ Supply closing with
Like.
Bert is awesome and he sent this out as a email for everyone who ordered from him: Thank you all for the overwhelming response to my... -
Erik Tracy reacted to Richard S's post in the thread Hot n fast crispy thighs with fingerlings and roasted Brussels with Like.
On the Gold B. Rainy night and pretty late Sunday dinner but everything turned out great! It was a very nice Sunday! Cheers!
-
I like to make a pastrami a couple of times of year - We had a pretty good coupon from Snake River Farms so we ordered a brisket. This...
-
Love those hung ribs! I have not hung ribs, I've hung Tri Tip. I've got to do ribs this way. My experience with "pull back" is: The...
-
The kids came over for dinner last night. I made some ribs and the wife did the rest with homemade bread, corn and some deli salads. The...
-
…that is: cook on my 14” WSM or use the Maverick. After a bit of refurb for each (new grill grates and ambient temp probe) both worked...
-
A little rain in the morning, but it stopped around noon. Put a 4 lb chicken on the drum mid-afternoon with a water pan under it, but...
-
Did these Tuesday night - sorry, a little behind on the posting. Once again, really nice day, gotta take advantage. Haven't had...
-
Been windy almost every day lately, especially on the warmer days. Got into the high 60s today with just light breeze so cooked a slab...
-
Did this yesterday. Maybe I just forgot how good these are, but this one was really really good. Perfect crusty texture of the fresh...
-
First bbq smoking session of the new year; ribs with a homemade rub of sweet w/ a kiss of heat, Alton Brown's recipe for mac & cheese...
-
-
Erik Tracy replied to the thread Beer..Yeah, even here in San Diego, some stores have it some don't. I saw this at Stater Brothers while shopping for St Louis ribs (Sunday's...
-
One of my all time favorites but don't see it around here any more.
-
-
Loading…
-
Loading…
