Recent content by Erik Tracy

I hope everyone had a great Thanksgiving - let the days of leftovers begin! We'll be starting with turkey omelets. :giggle:

Happy Thanksgiving!

Got my frozen Butterball last week at Vons(Albertsons) using a loss leader coupon for $1.47/lb. Last year was the same thing but 0.99/lb (I keep track of these things). I tried a specialty fresh turkey 2 years ago from a butcher shop at $3.99/lb but to be honest, it wasn't worth it. I know...

Put smoke on it for 4-6 hours and to form bark, then finish it in the oven.

Another happy satisfied Braun user here.

I use my 18WSM for the occasional grilling and simply put the grate on top of the charcoal ring and go rfh (really f*#&$ hot). The side vents play little to no effect because the grilling takes 8-10 minutes max after the coals are poured. The vents and the lid can be used to smother a flare...

Frozen Butterballs at $1.97/lb at the local Vons(Safeway). I may get one this weekend and somehow fit it in the freezer for Thanksgiving. Gotta do the whole 'turkey' thang! Turkey dinner repeat, turkey tacos, turkey omelets, turkey soup, cold turkey wings...(y) I'm like Ralph's dad in...

Mini heat wave here in San Diego Ugh - 92F. I though we were past the heat.

WASHINGTON (October 11, 2022) – Today, the National Cattlemen’s Beef Association (NCBA) denounced Google’s decision to bias consumers against beef through their new sustainability search feature that provides inaccurate climate information on cattle production...

I tune into RFD-TV from time to time and they have very good reporting on why food prices are increasing - and the causes are based in real economic issues.

Eggs up 30% (12 month)

Same station is now $6.59 Ouch!

With an overnight cook, I'd do a 'full ride' (no wrap) and let the bark fully form & firm - then wrap when done to rest and hold temp.

I just filled up Friday in San Diego; local Shell $5.49