Jason Nagy
New member
I have been lurking on here for a little while and have decided to get into the BBQ world with a
Weber Smokey Mountain Cooker. I have read a ton of stuff and am still having a tough choice between the 18 and 22. I have a fairly small family and will not be competing or cooking huge amounts of food at one time. I was just wondering if there was any benefit to the larger 22" model in terms of cooking ability or heat retention. I think the 18" will be more than enough for my needs, but if there is a benefit to the larger model then I will get that one. Thanks for the help and for the great site!!
Weber Smokey Mountain Cooker. I have read a ton of stuff and am still having a tough choice between the 18 and 22. I have a fairly small family and will not be competing or cooking huge amounts of food at one time. I was just wondering if there was any benefit to the larger 22" model in terms of cooking ability or heat retention. I think the 18" will be more than enough for my needs, but if there is a benefit to the larger model then I will get that one. Thanks for the help and for the great site!!