WSK E6 for sale (mine) Sacramento region, CA


 
JohnTak said:
Why not have both? That's my dream.:love:
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Excellent point! :giggle:
I can't say I haven't thought about getting another grilling station and flipping the cooker around so it mirrors. This would create one long SS table between the cookers. You would have to incorporate some custom fab work to make it look "professional".
 
Just pop the E6 on the other end of the table.
Maybe not as pretty on the eyes but it would work well........
This is how I use my E6 on the end of my performer table.
Lets me use thermometers on wire and gives me space to tongs and things like that.
I also wasn't paying $1000 for the table when I had this option.
If I had no performer then I probably would own an S6.

I don't know the market for a used good condition E6.......maybe he might be a proud owner of 2.
then the real cooks begin.
 
Darryl - swazies said:
Just pop the E6 on the other end of the table.
Maybe not as pretty on the eyes but it would work well........
This is how I use my E6 on the end of my performer table.
Lets me use thermometers on wire and gives me space to tongs and things like that.
I also wasn't paying $1000 for the table when I had this option.
If I had no performer then I probably would own an S6.

I don't know the market for a used good condition E6.......maybe he might be a proud owner of 2.
then the real cooks begin.
Click to expand...
There was a used one on FBM for 900 that was dirty that went for 900.
 
JohnTak said:
Why not have both? That's my dream.:love:
Click to expand...
It’s something to consider. I know I’d use the extra space when cooking larger cooks.

Haven’t listed it yet. Will mull it over for the next week or so.

I’m also going to sell my Summit 670s NG gasser.
 
Darryl - swazies said:
Just pop the E6 on the other end of the table.
Maybe not as pretty on the eyes but it would work well........
This is how I use my E6 on the end of my performer table.
Lets me use thermometers on wire and gives me space to tongs and things like that.
I also wasn't paying $1000 for the table when I had this option.
If I had no performer then I probably would own an S6.

I don't know the market for a used good condition E6.......maybe he might be a proud owner of 2.
then the real cooks begin.
Click to expand...
They do sell here very quickly. We have year round grilling weather. I think I do 120-150 cooks a year on my grills.

My outdoor island will have this new S6, a wok station and possibly a built in gasser. I just don’t know if a gasser makes sense to me. But I also have to think of resale value of the home and if a grill/island with a gasser adds value or not.

Lots to think about still.
 
Brett-EDH said:
They do sell here very quickly. We have year round grilling weather. I think I do 120-150 cooks a year on my grills.

My outdoor island will have this new S6, a wok station and possibly a built in gasser. I just don’t know if a gasser makes sense to me. But I also have to think of resale value of the home and if a grill/island with a gasser adds value or not.

Lots to think about still.
Click to expand...
I have a Genesis II SE-335. Use it mostly for spare the air days or when the Mrs. wants grilled, not smoked.
 
Darryl - swazies said:
Did this sell or could you not live without it?
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haven't had time to list it officially yet and won't be able to do so, possibly, until after Aug 8th. we just got back from family cruise to AK and i have to run an extended project now through Aug 8th so i have zero free time.
 
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