I know we all love our WSM but who here has cooked a whole hog?
I have done a few on our BQGrill and they come out awesome! We butterfly them and it takes roughly 1 hour per every 10 pounds of meat. The skin comes out crispy and the meat juicy and tender. I can add as much or as little smoke flavor I want with our side smoke box and it is an awesome cooker. I can cook up to a 120lbs pig dressed weight.
I was just wondering how many other guys out there go for the gold with whole hogs?
I have done a few on our BQGrill and they come out awesome! We butterfly them and it takes roughly 1 hour per every 10 pounds of meat. The skin comes out crispy and the meat juicy and tender. I can add as much or as little smoke flavor I want with our side smoke box and it is an awesome cooker. I can cook up to a 120lbs pig dressed weight.
I was just wondering how many other guys out there go for the gold with whole hogs?