Weber Slate Griddle

[EricV.]

Don't forget this regarding the smashies:

 

[Darryl - swazies]

Incoming weather….I might be the first, but the griddle is coming in the house warm lol….
Getting a custom cover made but it ain’t ready until Wednesday or some thing…
Fun fun fun…

 

[Darryl - swazies]

Don't forget this regarding the smashies:

View attachment 92899

I got this bro….its the only way…

 

[Bruno]

Hmmm you lost me at mice poop.

 

[EricV.]

Hmmm you lost me at mice poop.

I don't think you have mice in Northern Cali......

 

[Steve in IA]

Just wondering, if the lid is closed, how do mice get on the griddle?

 

[Darryl - swazies]

Seriously?

 

[LMichaels]

A mouse can squeeze through an opening the size of a #2 pencil. Maybe even smaller.

 

[timothy]

I bought this one and it does make a big difference. 30" is a odd size so good luck trying to make one fit.
Mine would rust just sitting there. Now that I use this it's like heaven!

Forgot to add link.

Amazon.com

 

[Darryl - swazies]

Forgot to add link.

Amazon.com

Those were the only awesome looking ones I could seem to find as well.
I would think the 30 will become popular enough to start getting things like this for it…hopefully.

 

[Darryl - swazies]

First run….only seems appropriate

 

[Darryl - swazies]

Dealing with crap weather all weekend….it just rains for 10 minutes for no reason sometimes……
So the griddle got wet……..that was fun but everything seems to be perfect still.

So smash burgers it is…….might increase the weight by 25% to about 2.5 oz per burger.
Just getting a bunch of onions going now……then going to cube some onions and cook them.
The MRS almost went beyond her limits…I asked how many patties she wanted and she said 3 then changed her mind…..
will get a pic or 2 of the quality crust…….i hope it works out anyways, I have no idea what temps to cook anything at yet.

 

[Darryl - swazies]

3 seasonings, the bacon cook and the 5 pound onion cook…..looks like the seasoning is really starting to set in.
Bear with me here, it’s all new to me.
Made the smash burgers ended up with 7 balls out of a 1.02 Pounds of beef.
Smash burgers my way last time was a 4 patty, you all seemed to like it but I think we are going a triple today with fried onions pickles and good ole French’s mustard………might be an hour from now, I actually get to enjoy some good weather for a bit.