Weber Q 3200 turkey


 
BobbyG

BobbyG

TVWBB Super Fan
Smoked a turkey breast on my Weber Q for Thanksgiving. Turned out amazing. These things cook so great. I have a 2000 for tailgating and camping, loved the way it cools so I replaced by spirit w. 3200. Love it. Im now rehabbing a Genesis, so this may go up north. But it’s great. 3248627A-9611-4FCB-A616-D06280965EF5.jpeg
 

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BobbyG said:
Smoked a turkey breast on my Weber Q for Thanksgiving. Turned out amazing. These things cook so great. I have a 2000 for tailgating and camping, loved the way it cools so I replaced by spirit w. 3200. Love it. Im now rehabbing a Genesis, so this may go up north. But it’s great. View attachment 18793
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Looks Yummy Bobby! I think if I could only own one grill, it would be the Q3200. Not that I want to throw away all my other grills, but it is my daily driver. They are so versatile and no frame to rust. With the stainless steel grates that Larry and Bruce have and the aftermarket rotisserie kit it would definitely be the all around grill IMHO.
 
Love my 320, it’s got new burners and grates and it looks new for an 8 year old grill. If it went down tomorrow I’d have a 3200 ordered the next day!
Good looking turkey!
I use my 320 for veggies and the CI pans, but great grill!!
 
Bruno said:
Love my 320, it’s got new burners and grates and it looks new for an 8 year old grill. If it went down tomorrow I’d have a 3200 ordered the next day!
Good looking turkey!
I use my 320 for veggies and the CI pans, but great grill!!
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Bruno, it is truly the best grill for veggies with the narrow spaces on the CI grates for sure.
 
I can't imagine fitting a dead buzzard in there LOL. Also dislike turkey so cannot imagine WANTING to fit one in my 320 LOL :)
 
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LMichaels said:
I can't imagine fitting a dead buzzard in there LOL. Also dislike turkey so cannot imagine WANTING to fit one in my 320 LOL :)
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I bet youd like this turkey :) lol One of my thanksgiving guests also didnt like turkey, but loved this!!
 
I could eat turkey once a month to include left overs.

I agree with the versatility of the Q grills. Add that to the simplicity and durability, they are a tough grill to beat. Probably the best all around grill a guy could own.

How did you add "smoke" to your turkey cook on the Q3200?
 
Bruce said:
I could eat turkey once a month to include left overs.

I agree with the versatility of the Q grills. Add that to the simplicity and durability, they are a tough grill to beat. Probably the best all around grill a guy could own.

How did you add "smoke" to your turkey cook on the Q3200
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I put the smoker box on the left side of large burner. Middle burner off. Soaked up cherry and hickory. It burns fast but I just fill the chips a few times.
 
Bruce said:
Interesting. What temp did you cook the turkey at and how were you measuring it?
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medium on the grill, measured w the igrill probe in the turkey, had to rely on the lid thermometer cause my igrill is the mini w 1 probe, but i just monitored the igrill temp until 165, let sit an hr and carved
 
Cool. I have my Genesis 1000, but good to know a turkey is doable on the Q3xx grills. The smoke is a nice added touch.
 
Yeah. I smoke a lot of stuff. Beer can chicken. Turkey. Cheese dip. It’s cool. Genny I think will be better for this though.
 
I love turkey when it's cooked right.
Thanksgiving this year was at my mother-in-law's house....it was awful. She's the kind that stuffs the turkey with stuffing....so naturally the turkey came out totally dry and void of flavor.

Thanks for posting the cook on your 3200. Cool to see that.
 
Awesome! I would probably never think to try that on a Q, but you can't argue with GREAT results! I hope your Thanksgiving was as good as that turkey looks :cool: .
 
Jon Tofte said:
Awesome! I would probably never think to try that on a Q, but you can't argue with GREAT results! I hope your Thanksgiving was as good as that turkey looks :cool: .
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its my only grill right now (besides the genesis I just just started rehabbing) so it was that or nothing lol turked out incredible
 
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