G
Guest
Guest
It's that time of year here in Arkansas... Road side farmers and vendors everywhere... I want to "smoke" some ears of corn... Do I wrap - unwrap - soak - not to soak - shuck - or not to shuck ??!!??
How about other vegetables - like squash, zucchini, etc... I'm waiting for Smoke and Spice book from Amazon, and I'm sure a lot of these are answered in there, but until I get it I would appreciate the help..
Thanks,
Gary
How about other vegetables - like squash, zucchini, etc... I'm waiting for Smoke and Spice book from Amazon, and I'm sure a lot of these are answered in there, but until I get it I would appreciate the help..
Thanks,
Gary