Tye R. TVWBB Fan Mar 6, 2021 #1 Had an idea, not sure how it will work. Has anyone ever used chile verde sauce as a mop / glaze on a smoked pork shoulder?
Had an idea, not sure how it will work. Has anyone ever used chile verde sauce as a mop / glaze on a smoked pork shoulder?
Larry Naylor TVWBB Member Apr 3, 2021 #2 Hmmmmmm very interesting idea. Might have to give this a try