Two Butts and Eye of the Round

[Toby Keil]

On Saturday I smoked two butts and an eye of the round. I was only able to get a shot of the butts smoking away on the WSM and one just after they sat in the cooler for an hour as my wife took the camera. Later that night I pulled them and placed the meat in the fridge and on Sunday, I bagged the pork for freezing. I injected the butts with apple juice and a little whiskey, they came out very moist. Later in the day I pulled out my new slicer and went to town on the eye of the round, I sliced it thin for sandwiches. Mine was sliced eye of the round on a soft roll with sauerkraut, swiss cheese and mustard, I heated it up on my George Forman grill. Sorry a few of the pictures are fuzzy.

 

[Tim Johnson]

Nice job! The roast beast looks yummy...

 

[Bill Hays]

You ate 2 of them sammies, right?

Looks great!

Bill

 

[Bryan S]

Both look outstanding Toby, nice job and pics.

My Eye-O-Round I made during the week of Thanksgiving didn't last long. It makes some great sammies.

 

[Dan H.]

do you like your "handi vac" ? food looks good. just askin, cause i got the ziplock thing and love it. I feel like i gotta use em all the time now.

 

[LarryR]

Toby, how did you like your new slicer?

 

[r benash]

Yo Toby

That eye and those sammies look fantastic!

 

[Toby Keil]

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Dan H.:
do you like your "handi vac" ? food looks good. just askin, cause i got the ziplock thing and love it. I feel like i gotta use em all the time now. </div></BLOCKQUOTE>

The handi vac has worked very well for me thus far. I find myself freezing more stuff then ever before so when the time is right I'm going to try and find a foodsaver.

 

[Toby Keil]

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by LarryR:
Toby, how did you like your new slicer? </div></BLOCKQUOTE>

Slicer worked great and the clean up was easy peasy. Can't wait to try it out on a turkey breast.

 

[Mike R. (Heyworth)]

Good lookin grub. I think I peed myself a little when I saw the sammich. Goegeous piece of beast. I HAVE to get a slicer. My only fear is that I would slice everything...sliced butt, served on paper thin sliced buns.