This summer, my family and I are going to Duck, NC for a vacation. I want to bring my 22.5 OTG but have no room on the inside of my 2002 Suburban. Any tips on transporting this grill attached to the luggage rack? Any other ideas or suggestions would be greatly appreciated. I am thinking right now of a almost complete dismantling of the grill and strapping the bowl and lid to the rack and placing the remaining pieces under the inverted bowl and lid. Thanks for any advice.