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Guest
Guest
Hello again /infopop/emoticons/icon_smile.gif
OK here's the situation. Some of my friends have requested the pulled pork. I've got 4 butts in the fridge right now sitting in the rub and I am planning to smoke them tomorrow.
Question is: When delivering the food to each individual, should I pull the pork first ?
note: the meat will NOT be delivered hot it will be in the fridge for a day or so.
What is the best way to store the smoked butt?
Should I pull everything and put in sererate zip locks? Or should I deliver the butt as one piece? Pros and cons ?
If I do the latter what would be the instructions to give to a person? Can it be pulled cold? Should it be re-heated? If so how ?
I know this is a loaded request, but as always your advice is extremely appreciated !
Thanks in advance,
Marc
OK here's the situation. Some of my friends have requested the pulled pork. I've got 4 butts in the fridge right now sitting in the rub and I am planning to smoke them tomorrow.
Question is: When delivering the food to each individual, should I pull the pork first ?
note: the meat will NOT be delivered hot it will be in the fridge for a day or so.
What is the best way to store the smoked butt?
Should I pull everything and put in sererate zip locks? Or should I deliver the butt as one piece? Pros and cons ?
If I do the latter what would be the instructions to give to a person? Can it be pulled cold? Should it be re-heated? If so how ?
I know this is a loaded request, but as always your advice is extremely appreciated !
Thanks in advance,
Marc