JeffB
TVWBB Pro
I covered the turkey breast with an ice pack as suggested before cooking so the breast and the thigh would be done at the same time.
However, using my Thermapen the thigh records 197*to 203* in some spots, and the breast records 151* to 157* in certain spots. Interestingly, the built in thermometer has not popped up yet.
I've been on since 1:30pm, so a total of nearly 4 hours, and I'm running at what I believe is close to 300* the whole time.
Am I cooked or should I continue to let it cook longer? What about the built in thermometer?
Thanks!
Peace.
However, using my Thermapen the thigh records 197*to 203* in some spots, and the breast records 151* to 157* in certain spots. Interestingly, the built in thermometer has not popped up yet.
I've been on since 1:30pm, so a total of nearly 4 hours, and I'm running at what I believe is close to 300* the whole time.
Am I cooked or should I continue to let it cook longer? What about the built in thermometer?
Thanks!
Peace.