• Enter the TVWB 27th Anniversary Prize Drawing for a chance to win a Weber Traveler Portable Gas Grill! Click here to enter!

ThermoWorks Billows General Questions


 
DanHoo said:
That's a cool little battery pack.

$23 off coupon too.

Glad I don't need it. Must resist
Click to expand...
They usually have a coupon with it. I didn’t know if it would work so I justified it because I needed something for power outages. This is better than my D battery operated lantern. See, I “needed” it. Lol
 
Hi Todd,

I just got my Billows and the damper. I’m really excited to use it on my 18” WSM. Got any suggestions for damper settings and lid vent opening? Any other tips?
 
I am still a rookie on the billows. I have gotten busy and am remodeling at home, so I have only played with it a little.

Hopefully the experts here can help you.
 
Dan C. FL said:
Hi Todd,

I just got my Billows and the damper. I’m really excited to use it on my 18” WSM. Got any suggestions for damper settings and lid vent opening? Any other tips?
Click to expand...

A few of us replied in this thread. It might be worth a read.

M

Thread 'Vexed by the Billows'

Hi All,

Occasional visitor, first-time poster to the forums here. I've tried with somewhat mixed success to use the Billows/Signals combo on my 18" WSM . Here's a quick recap:

Smoker metup: Billows port on lowest of three holes on one vent (tape on others, no dogbowl). Manual damper valve installed on Billows underside set at 50%, top vent at 1/8. Non-Billows lower vents closed.

1. Attempt #1 - 2.5 pork tenderloins. Fired with standard method, waited until coals all grey, assembled smoker with filled water pan. Loaded first (largest) tenderloin at 6:03, then attempted to have...
 
DanHoo said:
A few of us replied in this thread. It might be worth a read.

M

Thread 'Vexed by the Billows'

Hi All,

Occasional visitor, first-time poster to the forums here. I've tried with somewhat mixed success to use the Billows/Signals combo on my 18" WSM . Here's a quick recap:

Smoker metup: Billows port on lowest of three holes on one vent (tape on others, no dogbowl). Manual damper valve installed on Billows underside set at 50%, top vent at 1/8. Non-Billows lower vents closed.

1. Attempt #1 - 2.5 pork tenderloins. Fired with standard method, waited until coals all grey, assembled smoker with filled water pan. Loaded first (largest) tenderloin at 6:03, then attempted to have...
Click to expand...
Some good info there for sure! I didn’t see it in my initial search. Thanks, Dan!
 
You must log in or register to reply here.

 

Back
Top