ChuckO
TVWBB 1-Star Olympian
Hello brother & sister BBQ'ers, so glad to be home for Thanksgiving. Have missed hanging out with you all. Our Thanksgiving bird cooked on the 85 red kettle and rotisserie, at 325/350 degrees
One hour mark
Two hour mark
Three hour mark
Done, just under four hours
To be continued
One hour mark
Two hour mark
Three hour mark
Done, just under four hours
To be continued