Thịt lợn Việt

I've been thinking of this post all week Mildo. Great post -- the food looks amazing and the photos are beautiful. Tomorrow I hope to do something similar. Thanks for the inspiration! Will post pics if it goes through with me.
not sure I ever posted TWICE on the same thread...
but Lordy Lordy Mildo... you kicked @$$ on this cook!
You, Sir, Are An AMAZING Cook!!!
I would like to know also...if you hit #1 on the right side for post # it has ratings, subscribe to thread etc...but I don't see a bookmark option.

I finally "bookmarked" it by saving the thread in my internet options as a favorite and created a folder for TVWBB.